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You might be overlooking this dinnertime savior.
No, it’s not the “add 30 seconds” button.
January 10, 2013 Add as a preferred source on Google Add as a preferred source on Google The microwave gets a bad rap in cooking circles because it tends to make most foods soggy and nearly inedible.
When the almighty microwave became a mainstay kitchen appliance, it delivered a new way to enjoy our favorite foods in a fraction of the usual wait time. With this powerful device comes the ...
That phase came to an abrupt end in my teens, though, when my parents got rid of our microwave because they thought the way ...