Finding a stash of cookie dough in the refrigerator (OK, even if you put it there yourself) is like discovering a spa gift certificate in your Christmas stocking: It promises near-instant ...

New York pastry chef François Payard's divinely gooey chocolate cookies are flourless, which makes them ideal for Passover baking. More Cookie Recipes Preheat the oven to 350°. Position 2 racks in the ...

Bread flour adds strength to these notoriously crumbly, polvorón-like cookies. Mixed with ground walnuts, the cookies dissolve in your mouth and have a wonderful nutty warmth. Store-bought dulce de ...

It’s impossible to unlock mom’s snickerdoodles from the top of my all-time cookie hall of fame. But that doesn’t mean I’m unwilling to entertain other options. The internet’s most popular chocolate ...

If you renounced all sweets on New Year’s Day, think about abandoning that resolution. Prepare a traditional Chinese dessert to usher in the Year of the Rooster on Jan. 28. Denying yourself might be ...

Note: This classic Passover dessert is chewy and toasty all at once. A little chocolate gives it an added oomph. From "The All-Purpose Baker's Companion," by King Arthur Flour (Countryman Press).