The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

From seasoning smarter to embracing your mistakes, F&W’s 2025 class of Best New Chefs share surprisingly simple tips that will level up your cooking game. Karen Shimizu is the Executive Editor of Food ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

You know how there are those viral videos that tug at your heartstrings? Yeah, for me, that was theTiny Chef viral video. If you know me, you know I'm a huge foodie. I've spent years improving, ...

All the Latest Game Footage and Images from What’s Cooking?: Tasty Chef Tie your apron and sharpen your knives – it’s time for a crazy cooking adventure in What’s Cooking?: Tasty Chef! Starting as an ...

Nancy Silverton, Daniela Soto-Innes and more talk about the movies that have inspired and continue to reignite their love of cooking. By Lauren Joseph Lauren Joseph is a writer and chef based in ...

Raphael Gomes has a professional chef react to his cooking attempts, revealing honest feedback, funny critiques, and surprising praise.