Basil is one of the most popular culinary herbs around, thanks to its spicy-sweet leaves and the way it adds a flavorful zing to pastas, sandwiches and sauces. But this leafy herb can be tricky to ...

Add Yahoo as a preferred source to see more of our stories on Google. Someone harvesting leaves from their basil plant with a pair of scissors. - Elva Etienne/Getty Images Basil (Ocimum basilicum) is ...

Add Yahoo as a preferred source to see more of our stories on Google. Leggy basil plant in pot - Avocado_studio/Shutterstock The basil plant (Ocimum basilicum) is ...

Plant two to three basil seeds per starter pot by gently pressing them ¼ inch into the soil with your finger. Lightly cover ...

SEATTLE — Ciscoe Morris joined New Day Northwest to talk all about basil. Here are some of his tips. Associated with great taste, romance and fine dining, and a key ingredient in Italian, Indian and ...

The last week of June is the time to set your flowers up for continued color by fertilizing and remembering to dead head and pinch back annuals such as petunias, geraniums and marigolds. A good rule ...

Getting your Trinity Audio player ready... One of the many pleasures and essences of the outdoor growing season is basil. What other edible herb breathes so much flavor and summer sunshine into a dish ...

There seem to be as many varieties of basil as there are uses for it in the kitchen. If you're looking to branch out, why not give this lesser-known kind a go?

lettuce leaf basil grows out of some chunky soil. - aephthlm/Shutterstock Basil, a member of the mint family, is a common ingredient in various culinary cultures — perhaps most famously in Italian ...